Shou sugi ban method
“Shou Sugi Ban” is a Japanese technology designed to produce exclusive wood products by treating wood with fire. Our specialists burn the prepared wood in a special “Shou Sugi Ban” furnace, which creates a unique and sustainable layer of carbon. The special Shou Sugi Ban technology we use is inspired by old Japanese traditions.
The story of YAKISUGI
Yakisugi (焼 杉) is a traditional Japanese way of burning wood. Yaki means to heat with fire, while sugi is cypress. In the West, it is also called burnt (burnt) wood and is also known as “Shou Sugi Ban” (焼 杉 板).
When the surface of the wood is burned at very high temperatures, the wood becomes impermeable to water and is more durable, protected from pests and fire.
Sustainable beauty and primary strength
The main force of the fire remains visible in the color and texture of the wood. All types of wood used have their own unique structure and application in terms of both aesthetic and physical structure. DRAGONWOOD wood produced by the Shou Sugi Ban method is very suitable for facade decoration, exclusive interior and furniture production.
Our attention to details, passion for wood and product quality are reflected in each of our products, all of which have a distinctive look. Want to know which of our products is best for your project? Feel free to contact us by phone or email.
Choose the dimensions and the color you want so that we can focus on your needs faster and easier.
Always seek help if needed.
Usage of technologies
DRAGONWOOD uses only an ecological woodworking method to produce exclusive and top quality products.
The technology used allows us to maintain the natural look and longevity of the product. Advantages of our products:
In addition to our dedication to work, customer is our priority. We strive not only to sell the product, but also to provide the highest quality, the best service and assistance in all matters.
We are a united team that is dedicated to its work and strives to improve and enhance wood burning processes. Thanks to the professionalism of our staff, having mastered Shou Sugi Ban technology, we are looking for new ways to grow as professionals.
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